soy (n.)

  1. a source of oil; used for forage and soil improvement and as food

    [ Syn: soybean , soya bean ]

  2. erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

    [ Syn: soya , soybean , soya bean , soybean plant , soja , soja bean , glycine max ]

  3. thin sauce made of fermented soy beans

    [ Syn: soy sauce ]

  4. the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)

    [ Syn: soybean , soya , soya bean ]

The dictionary is based on the WordNet Electronic Lexical Database.
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