scallion (n.)

  1. plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum

    [ Syn: leek , allium porrum ]

  2. a young onion before the bulb has enlarged; eaten in salads

    [ Syn: green onion , spring onion ]

The dictionary is based on the WordNet Electronic Lexical Database.
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