the serum or watery part of milk that is separated from the curd in making cheese
[ Syn: milk whey ]
watery part of milk produced when raw milk sours and coagulates; Little Miss Muffet sat on a tuffet eating some curds and whey'
the serum or watery part of milk that is separated from the curd in making cheese
[ Syn: milk whey ]
watery part of milk produced when raw milk sours and coagulates; Little Miss Muffet sat on a tuffet eating some curds and whey'